The furniture that usually dominates the kitchen pantry is traditional, which, with its various shelves, compartments, accommodates most of the dishes and containers. The use of this furniture depends on the space available, the objects to be stored in the system and chose to bring order. It is advisable, however, to take into account certain rules, so when choosing a wardrobe like to proceed to its internal organization.
Above all, it is that the shelves with drawers and larger items are placed below, and the pantry volume be attenuated, alternating open shelves with shelves closed. Nowadays it is possible to construct the larder at the whim of each, with elements that overlap each other, open, closed or protected by glass.
The bottom of the open shelves can be encouraged with brightly colored paper. The tray-tables can be used as if they were drawers as they are provided with an edge which allows grasp them when being removed, and at the same time, serve to save cutlery, plates, glasses and fountains.
The hooks are useful, after set below the shelves or above the shelves, for hanging cups and cups of them. The drawers are shallow tray but are divided into compartments for storing cutlery. Housewife to choose a system of shelves stacked to fix the kitchen should be aware that the items in this cabinet can be used as partitions, if isolate a desired angle or disguising the kitchen work.
In this case, it is necessary to arrange them in a column, preferably by choosing elements that can be opened on both sides. It is advisable that the bulk of the shelf is considerable, to provide a solid foothold.